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Comox Kitchen and Dining
Comox Kitchen and Dining. Photo Credit: LSP MEDIA

To keep as many materials as possible out of landfills, the team saved about 40% of the existing house. They saved the foundation and about 25% of the existing walls. "A lot of the joists and rafters were in good shape," Colin says. After the structure was complete, the team inserted five different types of insulation. These included spray foam in the walls and the basement, fiberglass in the walls, blown-in insulation in the attic, comfort board, and mineral wool.

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Camille LeFevre

Home Feature Editor

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Camille LeFevre

Camille LeFevre is an architecture and design writer based in the Twin Cities.

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